Chocolate Hazelnut Torte (Gluten Free)
Made from Belgian chocolate, ground hazelnuts, espresso and hazelnut liquor. Coated in belgian chocolate ganache and studded with golden toffee hazelnuts
Gingerfluff
Light ginger sponge layered between brandy apple sauce with a royal icing crust and dotted with sugar blossoms
Black Forest
Traditional chocolate sponge layered between sour cherries soaked in Kirche whipped chocolate cream, and a thin layer of chocolate ganache
Morrocan Carrot Cake
Very moist and full of spices and freshly shaved nutmeg with raisins & pistachios. Frosted with cream cheese frosting with a hint of orange blossom. With pistachios and almonds on the side View Sample
The following cake sizes are available for ordering online:
30 cm: 10-16 people $70
23 cm: 6-10 people $60
15 cm: 4-6 people $45